Program
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14.30 pm
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Opening of session by moderator, Mette Meldgaard, IFOAM World Board member
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14.35 - 14.55 pm
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Nadia Scialabba, FAO
Organic Agriculture and Food Security, findings from the international conference held at FAO, May 3-5 2007
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| 14.55 - 15.15 pm |
Catherine Badgley , University of Michigan,
Organic agriculture and the global food supply [pdf 10 KB] |
| 15.15 - 15.30 pm |
Hewlett, Soil Association
Can organic agriculture feed the world? A review of the research [pdf 14 KB] |
15.30 - 15.45 pm
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Miguel Altieri, University of California, Berkeley
Agroecology and food sovereignty in Latin America
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15.45 pm
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Questions and short discussion |
| 16.00 - 16.30 pm |
Break
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| 16.30 - 16.45 pm |
Andra Ferrante, AIAB
Organic farming and Food sovereignty [pdf 11KB] |
| 16.45 - 16.55 pm |
India:
Veena, University of Agriculture Sciences, Bangalore
Approaches For Organic Food Security Of Rural Poor [pdf 10 KB] |
| 16.55 - 16.05 pm |
Kads, Organic Agriculture and Food Security [pdf 14 KB] |
| 17.05 - 17.15 pm |
Virgin islands:
Pierce, Organic Valley
Minority Mentoring: A Cooperative Model for Restoring Food Security [pdf 26 KB] |
| 17.15 - 17.25 pm |
Palestine Region:
Nasser Samarah,
Enhancing Food Security through the improvement of high quality agriculture [pdf 16KB] |
| 17.25 - 17.35 pm |
Ethiopia:
Sue Edwards,
Tigray Storie |
| 17.35 - 17.55 pm |
Sununtar Setboonsarng, Asian Development Bank Instititute
Organic Agriculture, Poverty Reduction and the Millennium Development Goals
Questions and discussion
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