Climate Change

Given its potential for reducing carbon emissions, enhancing soil fertility and improving climate resilience, Organic Agriculture should form the basis of comprehensive policy tools for addressing the future of global nutrition.

IFOAM advocates for the inclusion of Organic Agriculture in national governments’ policies on addressing not only climate change, but also hunger and poverty. 

Latest News

22.04.2014

Farming in times of climate change:  In a recently launched project, FiBL’s scientists are devising ways to make land uses water-efficient and nutrient-efficient, thus enhancing productivity and food security in arid zones. Read more.

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