Place: Online (i.e., web-based course)
Training language: English and French
Dates: Fall semester
Duration:13 weeks
Cost: $550 Cdn - Canadian residents
$1100 Cdn - International students
Target groups and admission requirements: This course is available on a university credit or non-credit basis
Training objectives: Why Organic?; Organic Certification; Planning the Farm System; Transition to Organic Crop Production; Transition to Organic Livestock Production
Training program: Theoretical and applied practices
Contact details:
Nova Scotia Agricultural College (NSAC)
Centre for Continuing & Distance Education
PO Box 550
Truro, NS B2N 5E3
Tel 902.893.6666
Fax 902.895.5528
Email: cde@nsac.ca